We're looking for packers to work in a traditional production environment, where you'll produce sauces, soups and tapenades.
These famous products are all packed in jars or tubes. You'll work in a small team of ±12 people according to HACCP hygiene regulations (no make-up, jewelry, etc). Working hours are divided into 2 shifts, where you'll earn a bonus of €30 gross for every worked day. This brings your salary to €17,43 for every worked hour. Company housing and transport are available if you need it. Our recruiters can tell you all about it!
What You'll Do As a Packer:
- Prepare empty containers on the line.
- Quality-check the filled containers.
- Pack the final products.
- Follow safety procedures and company policies (e.g. HACCP).
Working hours:
Shift 1 | 05:30 – 14:00
Shift 2 | 14:00 – 23:00
Monday to Friday